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Kefir Madness!

Of all my various attempts at improving our domestic economy, making yogurt has been our most consistently successful.  With our trusty yogurt maker, it comes out pretty well most of … Continue reading →

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The Sauerkraut Conundrum

My daughter and I share a birthday.  Last year, as I was opening one of our overfilled closets to hide a gift for her, a heavy box came tumbling out. … Continue reading →

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Sauerkraut Redux

I love my Harsch fermentation crock, I really do!  But I do admit that there is a bit of a learning curve to it and at 7.5 liters, it’s best … Continue reading →

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My Baroque Smoothie

In January of 2012, my husband and I embarked upon a 21-day cleanse, an experience I recounted here and one that I wasn’t sure I would ever try again.  While … Continue reading →

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